Bracing Tonics. A CRM excavation at the site of a former Manhattan beer garden unveiled a trove of 19th-century bitters bottles. Bitters — tonics that combined herbs and spices along with a hefty dose of alcohol — were used as digestives and medicines at the time, even by otherwise abstinent teetotalers. From the relief writing on the bottles (which today are highly collectible), the archaeologists were able to track down the original recipes, which they then recreated and shared. Also worth noting: in the comments, an author plugged this apothecary recipe book.
Flipping my Lid. Speaking of cocktail books, I recently downloaded food writer Corin Hirsch’s Forgotten Drinks of Colonial New England, which includes recipes I intend to inflict upon our guests this July Fourth. I’ve always wanted to try flip. I’ve had switchel before, but didn’t care for it.
Columbia Uber Ailes. And in not-so-alternate-history news, Fox News reached through a tear and stole the logo for BioShock Infinite.